If you’re a regular at the SA Cheese Festival, chances are that you’re a Turophile. Don’t worry though, it’s nothing bad – it simply means you’re a person who adores cheese! And whether strong blues or pungent goats milk cheeses tickle your fancy, or whether soft creamy brie’s and camembert’s are more your thing – you’ll find your favourite and MORE. Cheese makers from all over the country annually use the Cheese Festival as the platform to launch their new creations.
During your trip through the large air cooled Checkers Cheese Emporium make sure to meet the artisan cheese makers brought to the festival by Absa. This might be your only chance to taste their speciality cheeses.
Checkers will bring visitors into contact with a stellar line-up of chefs and celebrities with yet another unique concept. These gurus will entertain while sharing their kitchen secrets.
The festival entry gate leads you directly to the Dairy Square. Tasting glasses will also be on sale here. |
